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Food poisoning: Selective isolation medium for Staphylococcus aureus 'Baird-Parker agar'

Reliable food safety management, manufactured in domestic factories under a global brand, recommended by international standards ISO6888, AOAC, and BAM methods.

"Baird Parker Agar" is a selective isolation medium for Staphylococcus aureus recommended in the food proposal No. 0729-4 from July 2015, which revised the testing methods for Staphylococcus aureus as specified in the standards for food and food additives. This product contains sodium pyruvate to promote the growth of staphylococci, while tellurite salts suppress many other bacterial species, and when potassium tellurite is reduced, it causes the colonies of staphylococci to turn black. 【Features】 ■ Recommended by international standards such as ISO6888, AOAC, and BAM methods ■ Manufactured in our domestic factory *For more details, please refer to the catalog. Feel free to contact us with any inquiries.

  • Culture medium
  • Microbiology
  • Other quality control and hygiene measures

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